• Canyon to Coupe dinner
Adults
2
Children
0
Adults
2
Children
0

Canyon to Coupe

Friday, April 25 – See April Menu
Friday, July 18 | Featuring Moet Hennessy and inspired by the Del Mar Races
Friday, September 19
6:00 pm
$165 per person (exclusive of tax and gratuity)

Imagine an exquisite cocktail pairing dinner set against the lush backdrop of Los Peñasquitos Canyon at Fairmont Grand Del Mar. The evening begins with a refreshing aperitif, inspired by elements from the canyon. Each dish, crafted with locally sourced ingredients, is paired with a cocktail that echoes the flavors of the surrounding landscape. The tranquil sounds of the canyon enhance the connection between the meal, cocktails, and environment, creating an unforgettable culinary experience that celebrates our surroundings. This is Canyon to Coupe.   

  • Five-Course Cocktail and Culinary Experience crafted with locally sourced ingredients
  • Live Music accenting the beauty of our surroundings 

 

Make A Reservation

 

 

 

  • LocationCanyon Terrace
  • DateJuly 18th
  • Time6:00PM
  • Book Now
Canyon to Coupe dinner
Canyon to Coupe dinner
Canyon to Coupe dinner
Canyon to Coupe dinner

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